Introducing Street Food Delights:
Clean-Label Recipes with Bold Flavor
What happens when we combine your favorite street food flavors across noodles, sauces, ready meals, snacks, and seasonings? Bold taste comes alive while yeast extract helps reduce salt or sugar without compromising flavour.
Get ready for a street food–inspired culinary adventure, where global flavours meet clean-label food applications with a twist.
What you will gain from this Recipe Sheet:
2) Inspiration across multiple applications from noodles, sauces, ready meals, snacks, and seasonings
3) Success story of how a leading Thai sauce manufacturer elevated a classic Sukiyaki sauce into a premium product for modern convenience retail
Featured concepts include:
✔ Takoyaki Mayo Noodles
✔ Pineapple BBQ Sauce
✔ Smoky Satay Dumplings
✔ Milk Tea Chips
✔ Mala Yakitori Chips
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Unlock fresh inspiration and practical ideas to elevate your next project in 2026
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Asian street food is reshaping noodles, sauces, snacks, and ready meals across APAC. Explore 7 consumer trends, category insights, and scalable innovation ideas.
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Explore country-level insights, consumer drivers, and winning launches across 11 APAC markets plus strategies to scale authentic street-food flavours for retail success.
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Discover how yeast extract powers bold street-food flavours, balancing taste, nutrition, and clean-label performance across modern food applications.
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